Black Oak White Zinfandel has lovely perfume aromas that remind one of ripe citrus and flower blossoms. The flavors are bright and delicately sweet, with a perfect balance of clementine orange, tangerine, hibiscus, and cran-apple juice.
Food Pairings: Perfect simply chilled on its own on a sunny afternoon or served alongside a spinach & goat cheese salad topped with sunflower seeds and Mandarin orange wedges.
