Black Oak Pinot Noir is deep ruby in color, with a lovely bouquet of bright red fruit and spices. The flavors are flowing with cranberries, black cherry, and cola. Complex and clean layers melt into a smooth, velvety finish with toasty oak tying everything together.
Food Pairings: Pinot Noir pairs well with many dishes. Try a roasted duck glazed with cherry reduction to impress.
